Chiraunji kheer topped with caramelized bananas, almonds, fried makhana and chikki. A lovely Indian dessert perfect for a lavish dinner party.
Boondi ke ladoo: A very famous Indian dessert usually made during festive times like Diwali. A sweet treat with cashews, raisins, saffron and the light flavor of cardamom.
An easy to make milk dessert gripped with the flavor of saffron, almonds and pistachios. Basundi is a dessert commonly made in Maharashtra, Gujarat and Karnataka. It is similar to rabdi.
Sweet, thickened milk dessert, perfect for summer or festival time.
Nutty Indian sweet and a variation to the popular dessert, Mysore Paak, this version is made with cashew nut, besan and ghee. This sweet is native to Karnataka and is known for its softness and great taste. According to the legend, Mysore Paak was f...
This rice based Indian dessert is full of flavors! The saffron gives it a welcoming color.
Kheer is a traditional Indian dessert with nuts, rice, sugar and milk. Try this yummy kheer made with a dash of rose water and khoya.
The all-time favourite Indian dessert with a refreshing fruity twist! Rice cooked in milk, cardamom, sugar, flavored with oranges and some nuts.
Whip up the all time favorite Indian dessert, rasmalai with a cardamom scented milk base.
Kesari is a delectable Indian dessert made with sooji, saffron, nuts and the richness of ghee.
By and large Indian desserts use sugar, milk and khoya as the staple ingredients. There is no denying the fact, that desserts give a befitting end to any meal! Especially Indian desserts, ranging from Galub Jamuns to Payasam to Kulfi, we bring to you the most loved Indian desserts.Not only are desse...
Indians love their Jalebi, but recently, it has been featured on an American news website's list of fattening food items across the globe.Huffingtonpost.com has come out with the following list of unhealthy dishes in the world:Jalebi, India: Jalebi is a deep-fried dough that is soaked in a sugary sy...