How about some alcohol-infused food to keep you warm this winter and add an edge to your meals?1) Tequila Fired Chipotle King PrawnsRecipe by Vikas Seth, corporate head chef, SanchosIngredients:24 pieces King prawns, deveined with tail on20 gm garlic, chopped20 gm onion, chopped20 gm mixed peppers, ...
White rum and coconut liqueur topped with coconut foam and roasted coconut.
Vodka, pineapple juice and aniseed shaken with lime and sugar and served with freshly ground anise.
Go girly with this drink comprising of strawberries, cream, ice cream and tequila. Drizzled with chocolate sauce.
A savory drink with chilli, gin and liqueur.
Rum and liqueur drink with a fruity hint.
Gin, brandy and liqueur with a fruity garnishing.
A drink with liqueur, whiskey and cherries on top.
Vodka, gelato and sparkling wine topped with lemon rind and almond flakes
This cocktail with ginerale, lemonade, mint and a garnishing of cucumber is a perfect summer cooler.
High on berries and lemongrass, this vodka drink is a real cooler.
The combination of campari, gin and vermouth garnished with a wedge of orange.
Liqueur and rum drink with fruit garnish.
This drink is high on rum with a hint of mint.
Wine, vodka and fruits topped with apple soda.
Sake, liqueur, vodka and jasmine tea with a splash of sugar syrup.
Vodka with berries topped with sparkling wine.
A lychee flavored drink. A great option for the summer nights.
Vodka with fruits and a splash of lime juice.
Coffee and hazelnut syrup give a very fresh twist to the classic martini.
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