A super easy, super quick Bengali side dish! Mashed potatoes flavoured with mustard oil, chillies, and fresh coriander.
Smoked eggplant, mashed and cooked with masalas, onion, tomato and yoghurt.
Tandoori chicken pieces cooked through and coated with butter, black cumin and tomato puree, finished off with generous helping of cream.
Smoked brinjals and masalas cooked in a microwave.