A festive Indian sweet made with melon seeds, khoya and ghee.
A popular Indian sweet made with the goodness of almonds.
A quick Indian sweet made with sesame seeds, khoya and sugar.
A Navratri special sweet made with singhare ka atta (water chestnut flour), khoya and green cardamoms.
A sweet temptation made with fine coconuts, khoya, ghee and sugar. Make this traditional sweet at home with just five simple ingredients.
This traditional badam barfi comes with a fruity punch of papayas. An inventive treat!
A popular Indian sweet made with coconut. This traditional sweet is mostly prepared during the festival of lights,Diwali.
This festive season you know what to do with those never ending mithais on your table. Make a parantha out of it.
Barfi made from coconut, khoya and some nuts.
Bite into a sweet treat made in minutes. Traditional barfi made with channa dal. Channa Doss is a Goan preparation made with just a few ingredients.
By and large Indian desserts use sugar, milk and khoya as the staple ingredients. There is no denying the fact, that desserts give a befitting end to any meal! Especially Indian desserts, ranging from Galub Jamuns to Payasam to Kulfi, we bring to you the most loved Indian desserts.Not only are desse...