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Green Chilly Raita

In a bowl mix the yogurt, salt, coriander leave and green chillies.Serve chilled.

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Ask The Chef

Q. The 'gol gappas' that I make at home are not crispy like the outside ones?

Anju -- Tuesday, September 11, 2012
A. Maybe the dough was soft, it has to be very firm - you have to press a bit to roll it. Also, fry it over medium or low heat

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