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Dimer Dhokkar Dalna And Luchi Dimer Dhokkar Dalna And Luchi A local Bengal delicacy of steamed egg and potato cake in curry with lucchi.
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Q. My dough is not soft, no matter how much I knead it. A. To make your roti soft, knead your dough with leftover 'paneer ka pani'. It also gives your roti an added flavor. You can also add some oil when kneading the dough.
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